Explore Cooking with Kendra's recipes

Buttery lemon poppy seed cookies topped with tangy cream cheese frosting for a perfect afternoon treat.

Velvety blend of roasted red peppers and ripe tomatoes with herbs, ideal as a light Mediterranean starter.

Light, fluffy angel food cake made in minutes using your air fryer and a mug for a quick, sweet treat.

Festive sweet salty snack mix with cereal, pretzels, popcorn, marshmallows and chocolate. Perfect for St Patricks Day.

A lighter twist on classic comfort food, featuring lean turkey, sun-dried tomatoes, feta, and fresh Mediterranean herbs.

Creamy oats infused with carrot cake flavors—grated carrots, cinnamon, and sweet raisins make breakfast irresistible.

Soft, chewy baked donuts with pumpkin, sweet rice flour, and maple glaze. A gluten-free fall favorite.

Creamy, comforting soup with tender noodles, shredded chicken, and a blend of ricotta, mozzarella, and Parmesan cheeses.

Moist slice packed with vegetables, ham, and cheese. Perfect for meals on the go.