Mediterranean Lentil Salad with Feta
Protein-packed salad with tender lentils, crisp vegetables, tangy feta, and zesty lemon-herb dressing.
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Cooking with Kendra's Recipe Collection
Beef Tacos with Soft Tortillas
Seasoned ground beef with fresh toppings in warm soft tortillas
Creamy Tomato Basil Pasta
A velvety pasta with ripe tomatoes, fresh basil, and creamy sauce—ready in 30 minutes for comforting weeknight dinners.
Baked Salmon with Maple Glaze
Succulent salmon with sweet maple glaze, ready in 30 minutes
Roasted Brussels Sprouts with Honey
Crispy, caramelized sprouts glazed with honey for a sweet and savory side that's impossible to resist.
Chocolate Chip Scones with Glaze
Tender, buttery scones loaded with chocolate chips and finished with sweet vanilla glaze.
Beef Fajitas with Peppers and Onions
Tender marinated beef strips sautéed with colorful peppers and onions, served sizzling with warm tortillas and classic fajita fixings.
Baked Haddock with Lemon and Herb Crumb
Tender haddock fillets with a zesty, herby breadcrumb crust, baked until golden and flaky. Light and flavorful for any weeknight.
Roasted Broccoli with Garlic and Parmesan
Crisp-tender broccoli florets roasted until caramelized, tossed with garlic and finished with melted Parmesan cheese.